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Tag: French Food

Bon Appétit !, Local SpotsLeave a comment

French American Lunch at Chez Fabien Bistro in Historic Grapevine, Texas

May 30, 2026June 24, 2026 Guylaine S Gamble

For starters, we had an aperitif sitting on the sidewalk terrace of Chez Fabien Bistro on a drizzly afternoon to celebrate our birthdays. I sipped on my Cranberry Mimosa while Johan had a cocktail as we enjoyed this well-deserved mid-day … Continue reading French American Lunch at Chez Fabien Bistro in Historic Grapevine, Texas

Arts & Culture2 Comments

Happy National French Fries Day!

July 13, 2021March 11, 2026 Guylaine S Gamble

Today July 13th is National French Fries Day! The origins of the world-famous fries are not too clear and the debate is ongoing. Are fries really French? Belgium? Or even American? Well, the history of the infamous fries is confusing … Continue reading Happy National French Fries Day!

Bon Appétit !Leave a comment

Jambon-Beurre Iconic French Sandwich

February 24, 2021July 12, 2026 Guylaine S Gamble

The Jambon-Beurre, aka Le Parisien or even Paris Beurre sandwich, is an iconic French sandwich that has been around since the 19th century, born in the Halles of Paris during workers’ lunch breaks. What’s simpler than half a baguette smothered … Continue reading Jambon-Beurre Iconic French Sandwich

Arts & Culture, Films & SeriesLeave a comment

Chef’s Table Goes French Style

September 7, 2016May 15, 2024 Guylaine S Gamble

Chef’s Table Goes French Style Netflix brings us a French twist on the original delectable documentary globetrotting series “Chef’s Table” with a focus on France.  Now streaming.  I’ve already savored all 4 episodes. Discover four of France’s Michelin top chefs … Continue reading Chef’s Table Goes French Style

Bon Appétit !1 Comment

The Unglamorous Origin of “French Toast” or pain perdu!

May 15, 2013May 24, 2026 Guylaine S Gamble

French Toast is a yummy luscious breakfast treat in the US with a French twist … but do you know about the humble creation and quite unglamorous origin of French Toast ? French toast, also known as eggy bread, Bombay … Continue reading The Unglamorous Origin of “French Toast” or pain perdu!

Arts & CultureLeave a comment

Mastering the Art of French Cooking with Julia Child

April 28, 2013May 24, 2026 Guylaine S Gamble

Julia Child  Julia Carolyn Child (born in Pasadena, California 1912-2004) was an American chef, author, and television personality. She is recognized for bringing French cuisine to the American public with her debut cookbook, Mastering the Art of French Cooking, and her … Continue reading Mastering the Art of French Cooking with Julia Child

Bon Appétit !, Local Spots1 Comment

It’s All About L.A Croissants!

March 5, 2013May 24, 2026 Guylaine S Gamble

Well, we asked our friends on the  French A L.A Carte Facebook Page to take a little poll and tell us where they buy their “croissants” in L.A and vicinity? Thank you for participating and sharing the post and here … Continue reading It’s All About L.A Croissants!

Arts & Culture, Bon Appétit !, Films & SeriesLeave a comment

32nd Annual Picnic des Chefs

May 17, 2012March 10, 2026 Guylaine S Gamble

The Club Culinaire of French Cuisine is back once again and will hold its 32nd Annual Picnic des Chefs on Sunday, May 20th  from 11:30 AM -4:30 PM at beautiful Vasa Park in Agoura Hills at 2854 Triunfo Canyon Road in luscious … Continue reading 32nd Annual Picnic des Chefs

Arts & Culture, Bon Appétit !, Films & Series1 Comment

Le Picnic des Chefs French Cook-off

May 29, 2011May 22, 2026 Guylaine S Gamble

Hats off to the Club Culinaire of Southern California.  This was the 31st Annual Picnic des Chefs Fundraiser of regional French cooking held this last Saturday under the trees in a beautiful natural setting called Vasa Park in Agoura Hills. … Continue reading Le Picnic des Chefs French Cook-off

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